Our Favourite Restaurants in Provence



The flavours of Provence are best discovered at the table. From charming local bistros to refined gourmet restaurants, here are some of our favourite places in the heart of the surrounding villages. While not exhaustive, this selection is an invitation to explore the richness of Provençal cuisine.


Whether you are looking for a restaurant for a romantic dinner, a lively brasserie for lunch, or the finest artisan ice cream parlours, we hope this guide will inspire your gourmet outings.


Enjoy every taste of Provence.

Our Favourite Tables: Bistros, Brasseries & Restaurants



Chez Esmé


Gordes


Description: Simple, authentic and flavourful cuisine, prepared with fresh, carefully sourced ingredients. Service is quick and efficient, and the atmosphere is pleasant: shaded and peaceful. Ideal for breakfast, a lunch break while visiting Gordes, or an afternoon treat.

Takeaway dishes are available on request — please feel free to call ahead.


🍽️ Specialities: Provençal cuisine, Mediterranean dishes.


Le Mas


Gordes


Description: Refined Provençal dishes served either in a stone-walled dining room or on the terrace of an 18th-century mas. Seasonal cuisine with a daily changing menu, inspired by market produce and orchestrated by the talented Chef Alexis Osmont.

Reservation only.


🍽️ Specialities: Original and refined cuisine.

L'Outsider


Gordes


Description: A warm and welcoming restaurant tucked away at the end of a small lane, where you can enjoy the Chef’s generous and flavourful cuisine either in the vaulted dining room with exposed stone walls or on the sunny terrace. Elegant surroundings, hearty dishes, fresh local produce and a carefully selected list of regional wines.


🍽️ Specialities: A gourmet escape in a friendly and relaxed atmosphere.


La Trinquette


Gordes


Description: La Trinquette is a small bistro located in the centre of the village of Gordes, featuring an upstairs dining room and a small terrace. The cuisine is prepared with fresh, local ingredients, everything is homemade, and the menu changes every month.

Reservation recommended.


🍽️ Specialities: Provençal cuisine, Mediterranean dishes.

Le Teston


Gordes


Description: A charming restaurant in the heart of the village, shaded and set along a cobbled street with a classic bistro décor. The atmosphere is warm, friendly and welcoming. Le Teston offers a chalkboard menu featuring homemade cuisine prepared with fresh, local ingredients.


🍽️ Specialities: Creative and original cuisine.

Omma


Roussillon


Description: Creative, fresh cuisine inspired by our local terroir, prepared with regional produce. The restaurant features three distinct spaces: a large dining room, a small inner courtyard, and a terrace overlooking the ochre cliffs of Roussillon.


🍽️ Specialities: Simple, delicious and flavourful cuisine.

The Bartavelle


Goult


Description: A beautiful bird name that brings us back to the Provence of Pagnol, where you will enjoy the flavours of the bistronomic menu of this typical restaurant in our region, located in Goult. On your plates, fresh and seasonal ingredients.


🍽️ Specialities: Mediterranean-inspired cuisine.

Domaine du Castellas


Sivergues


Description: Located in Sivergues, guests share generous, authentic cuisine around large wooden tables, featuring fresh produce brought directly from the farm or nearby local producers. Chef Antoine James draws inspiration from the morning harvest, with creativity constantly renewed through the seasons and the rhythm of each day.


🍽️ Specialities: Honest, convivial and generous cuisine.

JU-Maison de Cuisine


Bonnieux


Description: JU–Maison de Cuisine is a fine dining restaurant located in Bonnieux, offering refined and creative cuisine. Dishes are prepared with fresh ingredients and cooked on site. The setting is romantic, in a series of traditional vaulted rooms.

1 Michelin star


🍽️ Specialities: Refined Mediterranean cuisine with floral notes.

Domaine de la Tour


Saint Jean de Sault


Description: Local, high-quality produce with a menu that changes every month. Dishes are prepared on site using fresh, seasonal ingredients.


🍽️ Specialities: Provençal cuisine in a warm, nature-inspired atmosphere.

La Terrasse Des Davids


Viens


Description: Fresh daily cuisine made with organic produce or locally sourced ingredients from carefully selected farmers and producers, served with house-baked bread from the bakery and olive oil from the estate.

Sunday brunch.


🍽️ Specialities: Simple and authentic cuisine.

L'Aile ou la Cuisse


Saint-Rémy-de-Provence


Description: A family-run restaurant located in the historic heart of Saint-Rémy-de-Provence, offering a warm and cosy atmosphere. Dishes are inspired by Provençal flavours, blending authentic quality with modern culinary touches.


🍽️ Specialities: Authentic and modern French cuisine.

Un jardin sur le toit


Saignon


Description: Located at the top of the hilltop village of Saignon, the restaurant features a garden terrace with panoramic views over the Luberon. A comfortable and relaxed setting with a cosy atmosphere, soft music and subdued lighting.


🍽️ Specialities: Creative bistronomic cuisine.

Le Carillon


Goult


Description: Le Carillon welcomes you in an elegant setting, either indoors or on the terrace. It offers inventive cuisine inspired by the great Provençal tradition. A culinary savoir-faire that respects the flavours of local, seasonal produce and celebrates the colours and tastes of the South.


🍽️ Specialities: French, Mediterranean and European cuisine.

Auberge des Carrières


Les Taillades


Description: A refined setting with a friendly and welcoming atmosphere.

The cuisine is inventive, creative and delicious.


🍽️ Specialities: Creative bistronomic cuisine.

Maison Balèti


Cabrières-d'Avignon


Description: Maison Balèti in Cabrières-d’Avignon celebrates the sun-filled flavours and colourful dishes of our region. A traditional setting, sometimes enhanced by live or curated musical programming depending on the evening. Reservation required.

In season, open every evening from Wednesday to Monday, closed on Tuesdays.


🍽️ Specialities: Gourmet cuisine made with seasonal produce.


Brasserie Les Terrasses


Bonnieux


Description: With panoramic views over the valley and overlooking the village of Bonnieux, Brasserie Les Terrasses offers traditional regional cuisine and wood-fired pizzas. The restaurant features four panoramic terraces and a friendly, simple and pleasant atmosphere.


🍽️ Specialities: French, Mediterranean and European cuisine.

L’Atelier Terre & Mer


Isle sur la Sorgue


Description: Located on the banks of the Sorgue, the chef creates a seasonal menu full of bold flavours, featuring meat, seafood and fresh fish. A generous and colourful French cuisine. Open daily during the season.


🍽️ Specialities: Meat, fresh fish & seafood.

La Guinguette


Isle sur la Sorgue


Description: Homemade cuisine with a simple menu based on fresh local produce, often sourced from organic farming.

Restaurant, bar, ice cream parlour and crêperie facing the “Partage des eaux”.


🍽️ Specialities: Simple cuisine in a friendly, family atmosphere.

Les Halles de Coustellet


Maubec Coustellet


Description: A food truck concept with a bar and outdoor seating. A family-friendly atmosphere with a choice of exotic or traditional dishes.

Dine in or take away. A place for sharing, exchange and discovery.


🍽️ Specialities: International and traditional cuisine.

Monsieur Tu Ménerbes


Ménerbes


Description: Restaurant located in the heart of the hilltop village of Ménerbes, offering breathtaking panoramic views over the Luberon and, in the distance, Mont Ventoux. An exceptional setting to enjoy every moment, whether for a sunny lunch or a dinner under the stars.


🍽️ Specialities: Refined bistronomic cuisine with local flavours, inspired by the Provençal way of life.

Bistrot Ô Méryl


Cavaillon


Description: A bistro located in the centre of Cavaillon, Ô Méryl offers simple, homemade French cuisine. Ideal for a lunch break.


🍽️ Specialities: Simple and efficient cuisine.


Le Temple


Maubec Coustellet


Description: The “Bus” in Coustellet offers generous Irish-style cuisine with hearty portions in a warm and welcoming atmosphere. A friendly vibe and quality ingredients.


🍽️ Speciality: Irish cuisine made with good-quality produce.

Le domaine des Peyre


Robion


Description: Good jazz music, a relaxed and cheerful atmosphere, fine wines, food trucks and conviviality.

Entry: €15 for adults including a glass of rosé – free for children under 12.

Reservation required, summer evenings only on Thursdays in July/August.

A sweet break: our favourite artisan ice cream shops



Maison Frèto


Isle sur la Sorgue


Description: Nestled in the heart of L’Isle-sur-la-Sorgue, Maison Frèto is a true gem for lovers of indulgent treats. Founded by a passionate trio, this address stands out for its originality and the exceptional quality of its products. An artisan ice cream maker creating high-end, imaginative flavours, with bold combinations such as champagne–mandarin, lavender–honey, or Sicilian pistachio and lemon.

Nicoline


Maubec Coustellet


Description: The ice cream maker and pastry shop Nicoline offers artisanal ice creams and sorbets, as well as pastries. You will also find crêpes, waffles, ice cream macarons and frozen cakes.

La Maison Jarry


Cavaillon


Description: Beyond its sweet and savoury delights, Maison Jarry is a unique place where a warm and friendly atmosphere prevails. Pâtisserie, chocolaterie, ice cream parlour, tea room and light dining (daily specials or salads) — everything is fresh, beautifully presented and excellent.

L'Ocrier


Roussillon


Description: Located in Roussillon, L’Ocrier ice cream shop offers high-quality artisan ice creams. Served in a cup or cone, with original flavours, these homemade ice creams can be enjoyed on site or taken away.

Glaces RAVí


Lourmarin


Description: Ice creams and sorbets are made from carefully selected natural ingredients, depending on the season, sourced directly from local farmers and producers in the region.

Our little gourmet take-away addresses



La Cuisine des Huguets


Roussillon


Description: Isabelle offers traditional homemade dishes, available to take away or enjoy on site. You will discover authentic recipes prepared with fresh, high-quality ingredients. Bread and pastries are also available from 9am, along with hot and cold drinks.


Address: Rue du Lavoir, Les Huguets – 84220 Roussillon

Tel: +33 (0)4 90 05 72 19

https://www.facebook.com/share/1GPfFbkiPB/

Viveur de Pizz


Goult


Description: Located in Goult, enjoy pizzas in a typical village atmosphere or take them away.


Address: 327 Rue de la République, 84220 Goult, Gordes, France

Tel: +33 (0)4 32 50 17 30

Chez Esmé


Description: Esmé offers innovative homemade tarts that change with the seasons: aubergine and ricotta tart, courgette tart, pumpkin tart and many more… A real delight.

It is recommended to call in advance to reserve your portion.


Address: 25 Rue des Clastres, 84220 Gordes

Phone: 04 90 72 53 87